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Description
Our Guatemala Espresso Roast showcases the rich, vibrant character of high-grown Guatemalan beans, roasted to a balanced medium/dark level to bring out a smooth, chocolatey base with layers of citrus brightness and subtle nougaty notes. Sourced from the volcanic soils of regions like Antigua or Huehuetenango, this espresso is clean and complex, with a medium body and crisp finish. Perfect for both straight shots and milk-based drinks, it delivers a refined espresso experience with a touch of Central American elegance.
Origins: Guatemala
Roast Level: Medium/Dark
Preferred extraction: Espresso, French Press, Pour Over, Drip
We Taste: Honey, Lime, Nougat, Red Apple
Size: 12oz Bag
Product: Whole Bean
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