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Description
Our Costa Rica Espresso Roast offers a smooth, balanced cup with a rich sweetness and gentle acidity. Roasted to a medium/dark level, this espresso highlights notes of caramel, grape, sugarcane and green apple, with a creamy body and clean finish. Sourced from high-altitude farms known for their meticulous processing—often honey or washed—this roast is crafted to bring out the refined, approachable character of Costa Rican coffee. Ideal for both straight espresso and milk-based drinks.
Origins: Costa Rica
Roast Level: Medium/Dark
Preferred extraction: Espresso, French Press, Pour Over
We Taste: Green Apple, Grape, Sugarcane, Caramel
Size: 12oz Bag
Product: Whole Bean
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